Herbal Tablets

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Moringa, commonly known as “Drum stick” is considered as an important plant in Ayurveda. Moringa is rich in vegetable oil and has high nutritional values. Its leaves and flowers are mainly used to manage various diseases. It helps to suppress joint inflammation and pain by targeting key enzymes that facilitate the release of pro-inflammatory chemicals in the joints.

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Giloy is considered as one of the most potent herbs in Ayurveda, also known as Amrita or Guduchi in Hindi, is an herb that helps improve digestion and boost immunity. Giloy is a natural anti-inflammatory, anti-biotic, anti-ageing, anti-oxidant, anti-viral, anti-diabetic and anti-cancer drug. It can be consumed by all and it doesn’t have any known side-effects but still it is best to not consume it during pregnancy,

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The three fruits in Triphala contain many antioxidants, That can help fight free radicals in the body, reducing inflammation along with your risk of chronic diseases and also It supports normal detoxification of the bowels and aids normal bowel movements

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Jamun – Jamun is a very important Ayurveda herb. Jamun seeds are mainly used in Ayurveda treatment. Among other things, it is especially beneficial in controlling blood sugar levels in diabetics.

Karela – Karela is packed with nutrients and vitamins (vitamin A and vitamin C) which help protect the body against certain diseases.

Gudmar –  Gudmar is considered to be a magical remedy for diabetic patients as it is highly effective in both type I and type II diabetes mellitus. It reduces blood sugar levels by enhancing the level of insulin in the body